5-Piece Flight of Truffles

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5-Piece Flight of Truffles

12.00

This 5-piece collection of truffles contains one each of the following: Dark Chocolate truffle featuring 75% Organic Bolivian chocolate ganache, Espresso Ganache using Santa Barbara's own Handlebar Coffee Roaster's signature Gibraltar espresso blend, Fresh Spearmint Ganache using Farmer's Market spearmint leaves, Lavender Blossom Ganache truffles and Vanilla Salted Caramel with 100% unsweetened Ecuadorian chocolate shell. Maldon Sea Salt, fresh roasted coffee, and Farmer's Market lavender blossoms and spearmint leaves give these truffles amazingly vibrant and fresh flavors--we dare you to not eat them all in one sitting!

 

Ingredients:

Dark Chocolate

Filling: 75% Bolivian Chocolate (Organic Bolivian Cocoa Beans, Green Cane certified Cane Sugar), Organic Heavy Cream, Organic Butter, Invert Sugar (Green Cane certified Cane Sugar, Water, Citric Acid)
Shell: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Green Cane certified Cane Sugar)

Gibraltar Espresso

Filling: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Organic Cane Sugar), Organic Heavy Cream, Organic Butter, Invert Sugar (Green Cane certified Cane Sugar, Water, Citric Acid), Ground Espresso
Shell: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Green Cane certified Cane Sugar)

Fresh Spearmint

Filling: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Green Cane certified Cane Sugar), Organic Heavy Cream, Organic Butter, Invert Sugar (Green Cane certified Cane Sugar, Water, Citric Acid), Organic Spearmint Leaves
Shell: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Green Cane certified Cane Sugar)

 

Lavender Blossom

Filling: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Organic Cane Sugar), Organic Heavy Cream, Organic Butter, Invert Sugar (Green Cane certified Cane Sugar, Water, Citric Acid), Organic Lavender Blossom
Shell: 75% Ecuadorian Chocolate (UTZ certified Ecuadorian Cocoa Beans, Green Cane certified Cane Sugar)

Vanilla Salted Caramel

Filling: Organic Heavy Cream, Green Cane certified Cane Sugar, Organic Butter, Invert Sugar (Green Cane certified Cane Sugar, Water, Citric Acid), Maldon Sea Salt, Whole Vanilla Bean Powder
Shell:  UTZ certified Ecuadorian Cocoa Beans

Quantity:
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